Contact the BOD at board(a)missoulafoodcoop.com
Kim grew up west of Kalispell and sometimes rode her horse to classes at her one room school in Pleasant Valley. After many years away “seeing the world,” she returned home, settling in Missoula to be near family and to pursue her dream of a building a small-scale homestead. Besides her passion for cooperative business and community, Kim loves giant horses, tiny goats, and seed saving.
Kim moved to Missoula almost five years ago, when she started getting bored with her work on retirement plan communications and decided that local food was way more interesting. She earned her Masters in Environmental Studies from UM, where she studied local food systems and co-ops. Now she works at CFAC coordinating the Double SNAP Dollars program. Her newest venture, aside from joining the co-op board, is baking bread.